Truffle Dinner Thursday 1st August
Menu $120pp
Oysters
Natural oyster with smoked olive oil truffle vinaigrette
Baked oyster with truffle Parmesan bechamel
Soup
Seared scallop, cauliflower velouté, sage, truffle beurre noisette
Entree
Ruby Creek mushrooms, lemon thyme, chasseur, polenta, shaved truffle
Main
Moreton bay bug Thermidor, frites, shaved truffle
Dessert
Truffled honey tart, walnut crumble, crème fraîche